AI-generated

Clover Club

Name: Clover Club
Prep time: 4 min
Total time: 4 min
Yield: 1 glass
Cuisine: International
Ingredients: 4 ½ cl Gin; 1 ½ cl Raspberry syrup; 1 ½ cl Lemon juice; 1 piece Egg white; Ice cubes; 3 piece Raspberries (optional)

Raspberry pink with a crown of foam.

Glass: Coupe
Method: Shaken
Time: 4 min
Strength: Medium

fruity sour creamy Medium

18+ Contains alcohol. 18+ only – please enjoy responsibly.

Ingredients

1 Glass

cl ml oz

Gin ✓ you have it 4 ½ cl
Raspberry syrup ✓ you have it 1 ½ cl
Lemon juice ✓ you have it 1 ½ cl
Egg white ✓ you have it 1 piece
Ice cubes ✓ you have it

Garnish & optional

Raspberries ✓ you have it 3 piece

What you'll need Ad

Juicers

Lime Squeezer

Glasses

Coupe Glasses

Bar spoons & mixing glasses

Mixing Glass

All bar tools

Named after a gentlemen’s club in Philadelphia – and today one of the most elegant gin sours there is.

Method

1
Shake all ingredients hard without ice (dry shake).
2
Add ice and shake again.
3
Double strain* into a coupe* and garnish with raspberries.

What you'll need Ad

Juicers

Lime Squeezer

Glasses

Coupe Glasses

Bar spoons & mixing glasses

Mixing Glass

All bar tools

The story of the Clover Club

The Clover Club hails from Philadelphia and is named after a gentlemen’s club of journalists, lawyers and businessmen that met at the Bellevue-Stratford Hotel from the 1880s on. Before Prohibition, this pink gin sour with egg white was hugely popular, then it faded from view for decades. Today it is a celebrated classic again – in 2008 a Brooklyn bar even opened under its name.

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Illustrative image · AI-generated for Cocktailline. This is roughly how a Clover Club is classically served.

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