Ingredients
- Prosecco ✓ you have it 9 cl
- Aperol ✓ you have it 6 cl
- Soda water ✓ you have it 3 cl
- Ice cubes ✓ you have it
Garnish & optional
- Orange ✓ you have it 1 slice
Light, bubbly, bittersweet. The 3-2-1 rule of thumb – Prosecco, Aperol, soda – always works.
Method
-
1
Fill a wine glass* generously with ice.
-
2
Pour in the Prosecco first, then the Aperol.
-
3
Top with a splash of soda and stir briefly.
-
4
Garnish with an orange slice.
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Illustrative image · AI-generated for Cocktailline. This is roughly how a Aperol Spritz is classically served.
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